Monthly Gardening Guide

September Garden Guide
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Allowing September rose blooms to stay on plants aids in winter protection. Watch for black spot on roses and remove infected leaves.
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Lift gladiolus corms when leaves begin to brown. Dry in the sun a few days.
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Divide most perennials except asters and mums, which haven’t bloomed.
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Divide and replant peony roots. Avoid planting too deeply.
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Bring coleus, geranium, caladium, and begonias indoors.
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Place amaryllis in a cool basement for a 3-month rest period.
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To set buds, Christmas cacti require a rest period and cool nights (55 degrees).
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Sow snapdragons, cornflowers and other hardy annuals a few weeks before the first frost date. Mark where planted to avoid damaging seedlings in spring.
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Carefully inspect spring flowering bulbs before planting. Discard soft bulbs.
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Remove newly set tomatoes, blossoms and new growth five weeks before expected frost because they won’t have time to mature.
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Sow annual ryegrass or oats for winter cover and green manure in beds that won’t be planted until late in spring. Keep watered.
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Remove all weeds from garden before they go to seed.
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Pinch out the growing points at the top of Brussels sprout stems so bottom sprouts will reach maturity.
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Watch for early frosts. Cover the garden when frost is predicted to obtain up to another month of growth. Water plants well for greater frost protection and maximum growth.
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Cut back perennials after frost.
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Dig and pot parsley, chives and tender herbs for transfer indoors to a sunny window.
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For better keeping, harvest carrots, beets and turnips before first frost kills foliage.
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Gather squash, pumpkins and gourds when ripe and before frost damage. Leave a 2-inch stem on the vegetables for better storage.
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Clear garden beds immediately after harvest. Destroy any diseased plants by burning, composting in a hot pile, or sealing in a container for disposal.
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Early September is the latest time to plant spring-flowering shrubs.
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Aerate lawn when temperature is 60-70 degrees.
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Stop planting evergreens by mid-September.
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Harvest pears when light green. Separate from the branch with a slight twisting motion.
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Harvest grapes. Fertilize with one cup of bone meal per plant.
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Harvest apples. Rake leaves and fallen fruit from apple trees to control disease and inspect for problems next year. Be careful not to injure long-lived fruiting spurs when harvesting.
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Cut out spent raspberry and blackberry canes after fruiting.
October Garden Guide
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On October 1, start treatment of poinsettias for bract coloration. Place in total darkness for 15 hours every day for 2 months. Night temperature should be 65-70 degrees F. Keep soil moist.
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Plant peonies until October 15. Mulch after the ground freezes.
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Seed perennials such as Oriental poppy, Iceland poppy, gas plant, primrose, scabiosa, phlox, pansy, and penstemon. Mark where planted.
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Plant spring flowering bulbs. Bulbs can be planted up to six weeks after first fall frost. Fertilize existing bulb beds with bone meal, Milorganite, or 5-5-5 fertilizer.
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Harvest gladiolas at least six weeks after bloom and before ground freezes. Cure for three days at 80 degrees before storing. Label and store at 40-45 degrees in open trays.
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Remove iris leaves to prevent overwintering of iris borer eggs. Cut leaves to four-inch fans.
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Store tuberose begonias at 45 degrees F, tuberous rooted begonias at 45-50 degrees, and caladium at 60 degrees.
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After killing frost, rose bush foliage should be stripped and old leaves cleaned from bed. Shortly before ground freezes, roses should be given a good, deep soaking. Prune branches enough to prevent whipping around in wind or to fit under rose cones.
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Sow seeds of hardy annuals: cleome, pinks, candytuft, larkspur, bachelor buttons and calendula. Mark where planted.
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Plant Jerusalem artichoke during the last two weeks of the month.
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Prepare vegetable garden soil for early spring planting. Remove old stalks to prevent insect and disease problems next year. Spread manure; incorporate into soil.
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Rejuvenate rhubarb by dividing into quarters and replanting.
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Cut back asparagus ferns and dispose of them to prevent insect and disease problems next year. Incorporate manure into soil and mulch with straw.
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Use mulch around Brussels sprouts to moderate soil temperature and prolong harvest.
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Water plants well for more cold tolerance.
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Plant garlic 2-3 inches deep and cover with 4-6 inches of straw mulch.
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Rake, chop, and compost any fallen leaves from the lawn.
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Fertilize shade trees when leaf color changes and leaves drop.
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Plant dormant deciduous trees and shrubs from now until the ground freezes. A two-inch layer of mulch reduces freezing and thawing, which can damage roots.
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If fertilizing lawn one time a year, apply it in the third week of October. If fertilizing twice a year, apply in October and early June. If fertilizing three times a year, include a September application.
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Water evergreens and foundation plantings before the ground freezes.
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Protect woody ornamentals and fruit trees against mice
